Welcome at Gutshof Itterbach
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Delights from master hand
Be spoiled by our attentive team. Our standard and philosophy is to inspire you every time with visionary compositions and excellent wines.
Treat yourself to a break from everyday life and dive into an atmosphere which combines the standards of highest culinary art with cordial hospitality. An atmosphere that invites you to linger and return. The kitchen team of our house is a guarantor for creative and contemporary culinary art without frills. Our candlelit terrace offers a special setting for your dinner in the summer months.
For private or business functions we offer menu or buffet suggestions. We recommend corresponding wines from our wine menu. Please ask for more details.
Thank you for your visit.
Your Gutshof Itterbach - Team
Opening hours
Thursday & Friday from 14.00 pm to 09.00 pm
Saturday from 14.00 pm to 09.00 pm
Sunday from 10.00 am to 5.00 pm
Sunday morning from 10.00 am to 2.00 pm Brunch
Monday to Wednesday Closed
Company vacations 08. - 21.04.2024
À la carte
Gutshof Itterbach - Gourmet Restaurant
SALAD / STARTER
Colored salad bowl
Crispy lettuce & wild herbs salad
Radish / cucumber & tomato / croûtons
Herbs sour vinaigrette
€ 9,50
Salmon & avocado bowl
Smoked salmon & avocado / warm chive potato cream
Colourful leaf salad / herb sour cream dressing | croûtons
€ 16,50
Kataifi salmon fillet
Mediterranean couscous / basil-tomato sugo
€ 16,50
***
SOUP
Cream of wild mushroom soup
Pearl barley salad
Celery chips / avocado cream
€ 12,50
***
MAIN DISHES
Gutshof Burger "Classic"
Sesame bun / beef / lettuce / tomatoes / red onions
Cucumber relish / burger sauce
Steakhouse fries
€ 19,00
Gutshof Burger "Veggie" vegetarian burger
pretzel bun / mediterranean patty / lettuce hearts
shallot fig confit / rocket wasabi pesto & cocktail sauce
Steakhouse fries
€ 18,50
Roasted Loup de Mer & Lime chervil sauce
young spinach / pine nuts / beetroot / Jerusalem Artichoke
€ 27,00
Wiener Schnitzel of veal escalope / wild cranberry
Potato salad / romaine lettuce / sour cream dressing
€ 28,00
Veal Medaillons
White mushrooms / Sauce Béarnaise
Pancetta beans / fried potatoes
€ 31,00
Pork tenderloin / herb mushrooms in cream
homemade potato croquettes with vegetables
young broccoli
€ 27,00
Beef fillet strips "Stroganoff"
Homemade spaetzle / beetroot salad
€ 29,00
Rump steak (200g) "Gutshof Itterbach"
gratinated with herb cream cheese & hollandaise sauce
Steakhouse fries / small vegetables
€ 31,00
***
DESSERT
Chocolate crème brûlée
Cheesecake / cherry / macadamia ice cream
€ 11,00
Selection of French raw milk cheese
Fig mustard / grape nut bread
€ 11,00