Welcome at Gutshof Itterbach
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Delights from master hand
Be spoiled by our attentive team. Our standard and philosophy is to inspire you every time with visionary compositions and excellent wines.
Treat yourself to a break from everyday life and dive into an atmosphere which combines the standards of highest culinary art with cordial hospitality. An atmosphere that invites you to linger and return. The kitchen team of our house is a guarantor for creative and contemporary culinary art without frills. Our candlelit terrace offers a special setting for your dinner in the summer months.
For private or business functions we offer menu or buffet suggestions. We recommend corresponding wines from our wine menu. Please ask for more details.
Thank you for your visit.
Your Gutshof Itterbach - Team
Opening hours
18.06. & 20.06. - 21.06.2026 closed
Wednesday from 12.00 pm to 05.00 pm
Thursday to Friday from 12.00 pm to 09.00 pm
Saturday from 12.00 pm to 09.00 pm
Sunday from 10.00 am to 5.00 pm
Sunday morning from 10.00 am to 2.00 pm Brunch
Monday - Tuesday closed
À la carte
Gutshof Itterbach - Gourmet Restaurant
SMALL DISHES
Asparagus foam soup & chive oil
Bruschetta primavera / asparagus salad
€ 9,90
Cream of yellow beet soup
Goat cheese and tomato terrine
Arugula / pine nut marinade
€ 9,90
Grilled zucchini & summer vegetables
Shallot velouté
King oyster mushrooms / rosemary sweet potatoes
€ 24,50
Wiener schnitzel of veal escalope / wild cranberry
Potato salad / romaine lettuce / sour cream dressing
€ 28,00
Rump steak (200g) "Mühlenkopf"
homemade herb butter
Steakhouse fries / small vegetables
€ 31,00
Pink veal tenderloin & Sherry gravy
With asparagus / new potatoes / chili hollandaise
€ 36,50
***
DESSERT
Marinated Strawberries / Asparagus Ice Cream
Sour Cream Mousse / Orange Espuma
€ 9,80
Vanilla Muffin & Apricot Salad
Greek Yogurt / Refreshing Lemon Sorbet
€ 9,80
Selection of French raw milk cheese
Fig mustard / grape nut bread
€ 11,00